• Broccoli Soup


    1 tsp extra-virgin olive oil

    ½ onion, chopped

    1 clove garlic, chopped

    4 cups chopped broccoli (stems and florets)

    2 ½ cups water

    2 Tbsp chicken-like seasoning

    ½ cup cashews blended with ½ cup water

    Parsley for garnish

    Salt to taste


    Heat olive oil, sauté onion until golden;

    Stir in garlic and broccoli.

    Add water and chicken-like seasoning

    Bring to boil, then reduce heat to maintain a lively simmer and cook until very tender, about 8 minutes.

    Use a stick blender until smooth.

    Add cashew cream just before serving.

    Garnish with parsley

    Salt to taste at table